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Schedule |
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The third annual Westar Summer Institute
Asilomar on Monterey Bay
June 8 –13, 2008
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Travel & Accommodations
The third annual Westar Summer Institute will be held at Asilomar State Beach in Pacific Grove, California. Designed by acclaimed
architect Julia Morgan in the Arts & Crafts architectural style, Asilomar is a tranquil ocean front retreat nestled along the shoreline of California's famed Monterey Peninsula.
Asilomar is located about 105 miles from San Francisco International Airport (SFO) and about 75 miles south of the San Jose Airport (SJC). The Monterey Salinas Airbus provides transportation to and from SFO and SJC. Visit www.montereyairbus.com for a schedule and details. Driving directions can be found at www.visitasilomar.com
Accommodations include a room with a private bath, two beds, and all meals from Sunday dinner through Friday lunch for each occupant.
Registrations include the bonfire reception, hospitality, and all three courses. Click here for Fees .
Schedule
| Sunday, June 8, 2008 | |
| 4–6 p.m. | Registration—Phoebe Hearst Social Hall |
| 6–7 p.m. | Dinner —Crocker Dining Hall* |
| 7:30–9 p.m. | Bonfire on the Beach |
| Monday, June 9 | |
| 7:30–9 a.m. | Breakfast |
| 9:15–11:30 a.m.** | McGaughy, American Bible |
| 12–1 p.m. | Lunch |
| 1:15–3:30 p.m. | Holloway, Monster & Saint |
| 6–7 p.m. | Dinner |
| 7:30–9:30 p.m. | Hospitality |
| Tuesday, June 10 | |
| 7:30–9 a.m. | Breakfast |
| 9:15–11:30 a.m. | King, Mary & Judas |
| 12–1 p.m. | Lunch |
| 1:15–3:30 p.m. | McGaughy, American Bible |
| 6–7 p.m. | Dinner |
| 7:15–9:30 p.m. | Holloway, Monster & Saint |
| Wednesday, June 11 | |
| 7:30–9 a.m. | Breakfast |
| 9:15–11:30 a.m. | King, Mary & Judas |
| 12–1 p.m. | Lunch |
| 1:15–3:30 p.m. | Holloway, Monster & Saint |
| 6–7 p.m. | Dinner |
| 7:15–9:30 p.m. | McGaughy, American Bible |
| Thursday, June 12 | |
| 7:30–9 a.m. | Breakfast |
| 9:15–11:30 a.m. | King, Mary & Judas |
| 12–1 p.m. | Lunch |
| Free afternoon | |
| 6–7 p.m. | Dinner |
| 7:30–9:30 p.m. | Hospitality |
| Friday, June 13 | |
| 7:30–9 a.m. | Breakfast |
| 9:15–11:30 a.m. | Conversations with presenters |
| 12–1 p.m. | Lunch |
*All meals are served in the Crocker Dining Hall.
**Each class will have a 15 minute break at the end of the first hour.